SALDIUM is a soil salinity corrector formulated with polymerized polymaleic acid to help recover soil structure and crop performance under saline conditions.
Excess salts limit water uptake, nutrient availability and root activity. SALDIUM acts in the rhizosphere to support salt management programs, improve soil conditions for root development and help crops maintain productivity when irrigation water or soil salinity become limiting factors.
It is designed for professional fertigation and soil strategies in horticultural crops, fruit trees, vineyards and other high-value productions exposed to salinity stress.
SALDIUM is built around a concentrated polymerized polymaleic acid technology for soil salinity management.
Its main technical advantages are:
| Composition | % w/w |
|---|---|
| Polymerized polymaleic acid | 33.0 |
| Density | 1.13 |
SALDIUM helps growers manage salinity where soil or water quality reduces crop potential.
Main benefits include:
| Crops | Timing | Dose | Notes |
|---|---|---|---|
| Horticultural crops (tomato, pepper, cucumber, eggplant, melon, watermelon, zucchini, lettuce, brassicas, etc.) | From transplanting until harvest according to crop stage and salinity level. | Initial / shock: 4–8 L/ha · Maintenance: 1–2 L/ha | Pre-transplant or first irrigation; then every 10–20 days under saline conditions. |
| Fruit trees & vine (citrus, grapevine, apple, pear, stone fruits, pomegranate, olive, avocado, mango) | Apply at the beginning of the season and repeat during critical growth stages. | Initial / shock: 2–4 L/ha · Maintenance: 1–2 L/ha | At the beginning of root activity; during flowering, fruit set and fruit development. |
| Berries & high-value crops (strawberry, blueberry, raspberry, blackberry) | Adjust frequency based on salinity levels and crop requirements. | Initial / shock: 4–8 L/ha · Maintenance: 1–2 L/ha | At planting or start of root activity; repeat according to soil EC and irrigation water. |
| Field & industrial crops (maize, wheat, soybean, sunflower, cotton, sugarcane) | Helps improve establishment, root growth and tolerance to saline stress. | Initial / shock: 4–6 L/ha · Maintenance: 2–3 L/ha | Pre-sowing or first irrigation; during early vegetative development if required. |
| Rice & salt-sensitive irrigated crops | Improves soil conditions and reduces salt accumulation in the root zone. | Initial / shock: 4–6 L/ha · Maintenance: 2–3 L/ha | At soil preparation or first irrigation; during early development (tillering stage). |
| Root, tuber & bulb crops (potato, onion, garlic, carrot, beet and similar) | During root, tuber or bulb development. | Initial / shock: 4–8 L/ha | At planting or emergence. Ensures better root development and higher yield under saline conditions. |
SALDIUM is used as a soil salinity corrector to support crops grown in saline soils or with saline irrigation water.
SALDIUM is based on polymerized polymaleic acid at 33.0% w/w, with a density of 1.13.
It is intended for soil/fertigation strategies as part of a salinity management program. Always follow the rates recommended in the technical datasheet.
The English datasheet is available from the product page download button and at the official Tangel Agro technical documents folder.
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